Cheeseburger Meatloaf

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  I used to think meatloaf was boring.  But in the last year or so, I have been playing around with meatloaf recipes and this one is definitely a keeper!    I use this Meatball and Meatloaf mix (above) which is a combination of fresh ground beef, pork and veal, because it seems to come […]

Three Delicious & Healthy Make-Ahead Breakfasts

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  Hi there! My name is Polly and I blog over at Thriving Home with my friend good friend, Rachel. I’m excited that Jane has given me the chance to share a bit about our blog, as well as some of our favorite make-ahead recipes. If you swing by Thriving Home, you will find that […]

Steak Pinwheels

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    These pinwheels can be made to suit any family.  You could use almost any kind of cheese.  I would use Fontina, Gruyere, Cheddar, Monterey Jack, or even a Mexican blend.  If you want to use something other than the spinach or mushrooms, you’ll need to cook it first because the steak cooks really […]

Make Ahead Chicken Patties

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    There’s a little family-owned meat market not far from my school that sells fresh chicken patties like these.  I usually pick some up when I need to cook something quick for dinner and I often buy extra to freeze.   When I was on vacation this week, I had time to make my […]