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Muffin Tin Chef Cookbook Giveaway

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THIS GIVEAWAY IS OVER!

 

Muffin Tin Chef

101 Savory Snacks, Adorable Appetizers, Enticing Entrees & Delicious Desserts

By

Matt Kadey

 

Muffin Tin Chef features 101 recipes and 65 mouth-watering color photos that will help you create miniature versions of your favorite treats.

With faster baking times, smaller portion sizes, and a tasty appearance to keep guests impressed, these scrumptious bites are perfect as finger foods, kids’ party snacks or unique dinner treats.

Today, author and registered dietician Matt Kadey is sharing one of his popular recipes from the book!  Check out his Two-Cheese Smoky Chicken Cups!

 

 

Two-Cheese Smoky Chicken Cups

 

The smoky heat from the chipotle chiles really turns things up a notch. Sour cream provides some cooling relief for guests who are heat sensitive. Look for canned chipotle chile peppers in adobo sauce in the Latin section of your grocer. It’s such a versatile flavor booster and a little goes a long way, so it’s one of those items worth ordering online if you can’t find it locally.

Serves 6 to 12
 
 
1 cup cooked chicken, shredded or finely diced

3 green onions, white and green parts, thinly sliced

½ cup finely chopped tomatoes, seeded and diced

½ cup finely chopped red bell pepper

1 tablespoon apple cider vinegar

2 teaspoons minced canned chipotle chile in adobo sauce

24 wonton wrappers

grapeseed or canola oil, as needed

⅔ cup shredded mozzarella cheese (about 3 ounces)

⅔ cup shredded cheddar cheese (about 3 ounces)

½ cup reduced-fat sour cream

1 teaspoon grated lime zest

juice of ½ lime

salt and pepper
 
Preheat the oven to 375°F. In a large bowl, toss together the chicken, green onions, tomatoes, bell pepper, apple cider vinegar, chipotle chile, and salt and pepper to taste. With a pastry brush, lightly coat both sides of the wonton wrappers with oil. Press the wrappers into 24 mini muffin cups, making sure the bottoms are as flat as possible. Place a small amount of mozzarella cheese in each cup. Top with the chicken mixture and then the cheddar cheese. Bake until the wonton wrappers are golden and crisp, about 10 minutes. Let cool for several minutes before unmolding.

In a small bowl, stir the together sour cream, lime zest, and lime juice. Serve alongside the chicken cups.

 

Muffin Tin Chef is available at Amazon.com.

There is a handy “search inside the book” feature so you can check it out!

 


 

Would you like to win a copy of Muffin Tin Chef?

 

Here’s what you need to do to enter!

 

Mandatory Entry: Tell me why you’d like to win this cookbook. Be sure to comment below. Don’t forget to include your email address in the designated email box in your comment.

Optional Entries (eligible after completing the mandatory entry above)

You can do any or all of the following entries below for one extra entry each. The only thing you can do once per day is tweet the giveaway! Please leave a separate comment (below) for each that you have done.

2. “LIKE” Make Ahead Meals for Busy Moms on Facebook.

3. Mention this giveaway on Facebook using the button at the top of this post.

4. Follow me on Twitter.  @JaneDoiron

5. Tweet this giveaway using the button at the top of this post. (You can tweet once a day!)

6. Subscribe to my blog via email and never miss a post! (You’ll find it at the top of my sidebar.)

7. Stumble this giveaway using the SU button at the top of this post.

8. Follow me on Networked Blogs.

9. Follow me on Linked In.

10. Follow me on Pinterest.

11. Follow me on Google+.

*THIS GIVEAWAY WILL END ON THURSDAY, MAY 17th! THIS GIVEAWAY IS OVER! It is open to the U.S. only. The winner will be chosen by random.org and will be contacted by email. Please respond within 48 hours or a new winner will be chosen. To be fair to everyone, the comments not meeting the requirements will be deleted. Good luck!

*I received a copy of the Muffin Tin Chef for the purpose of this review/giveaway. The comments in this post are 100% my own.

 



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Comments

  1. 1

    Kristi says

    I’ve already figured out some muffin tinny things to make but would love some more ideas. Love the size, the portability and the shape of new things! :)

    Reply
  5. 5

    Lynn Bauer says

    I do childcare and would love to do a Muffin Tin Monday and this would be a great cookbook to give me ideas on what to make! Sounds wonderful!

    Reply
  6. 6

    Joni Owada says

    I think these would be great to put in lunches that the kids take to school, and they look so pretty too!

    Reply
  34. 34

    says

    I would love to win this cookbook because this would be the ideal things I need to make for my get-together entertaining especially all kinds of muffin ideas and the recipes look so yummy.

    Reply
  61. 61

    says

    I grew up reading cookbooks with my Gramma, and I still like to read them. You just never know what exciting explosion of flavor will be waiting on the next page. I also learned my love of cooking from her. I try to make a new recipe at least once a week and this book sounds like it is full of possibilities!

    Reply
  67. 67

    Virginia Meisner says

    I would love this book because I like to serve bite sized of a varity of foods when entertaining.

    Reply
  76. 76

    Estella says

    I have a muffin tin and rarely use it. I could use the ideas so I can get some more use out of it.

    Reply
  77. 77

    Kathy Casserly says

    I would love this book because then I would have perfect portions to put in my kid’s lunchboxes!

    Reply
  85. 85

    says

    I would love to win this cookbook because I love that it’s portion controllable with the muffin size. It seems to have a lot creative inspiring recipes, which is always great. And lastly, I LOVE cookbooks!!

    Reply
  95. 95

    Amanda Munhollon says

    I would love to win this because I am learning how to cook different things for my husband & myself-tired of the same recipes-its time to branch out!

    Reply
  99. 99

    says

    I would love to win this cookbook because it seems to have a lot creative inspiring recipes. I love getting new ideas to make for the family.

    Reply
  104. 104

    says

    I would love this because I am having a hip replacement in a few weeks and would like to have easy recipes to make and freeze.

    Reply
  121. 121

    shelby says

    Id like to win because I don’t know how to make muffins from scratch and it’s be cool to try different recipes

    Reply
  122. 122

    cassie says

    I would love to win because muffins are a staple in.out house. I’m always.looking.for new ones to.make.

    Reply
  140. 140

    Stacey says

    I would love to win this to get some new, creative ideas! The recipes look like they would be perfect to serve when you have many guests over.

    Reply
  154. 154

    trish says

    I would love to win this because I think that the cupcake foods look so cute!!! There seems to be so many ways to cook with muffin tins!

    Reply
  155. 155

    Jennifer says

    This would be great for my nibbly kids and portion controlling adults in my life-want, need, love this book!

    Reply
  173. 173

    kera says

    I’d love to have this cookbook. I think it would really help with portion control and pre-making lunches, etc.

    Reply
  176. 176

    Colleen D says

    I would love to win this book because I am sure it is full of GREAT recipes that I would use on a weekly basis. And I also LOVE Cookbooks.

    Reply
  184. 184

    Jill J says

    I would love to win this because I love to make yummy snacks for the family on weekends and over holidays and these look delicious and just the right size for snacking on!!

    Reply
  202. 202

    Terri S. says

    I’d love to win this cookbook so I can make mini appetizers and mini desserts for my family and friends. We will be getting together during spring & summer to celebrate birthdays and holidays so it would really come in handy for me.

    Reply

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