Winter Vacation is over. 🙁
Thank God for Melt in Your Mouth Monday!
Here are the 3 most viewed recipes from last week’s Blog Hop!
#1
Chicken Cordon Bleu from Mom On Timeout
#2
Crock-Pot Cheesecake from Crock-Pot Ladies
#3
Fantastic Quick Chocolate Cake from Pampered Chef Consultant - Carol’s Corner
Check out my current giveaways!
2 Autographed Cookbooks by Sandra Lee (ends 2/29)
Jenn L @ Peas and Crayons says
Thanks Jane! Hope you had a fabulous weekend!!! <3
Lark says
Thanks for hosting Jane!
I linked up my Snickerdoodle Blondies 🙂
*Psst… I love the new look!
http://www.larkscountryheart.com/
Bibi @ Frugal Wannabe Cooks says
That Chicken Cordon Bleu looks absolutely mouthwatering…..thank you so much for hosting.
I linked up my Popcorn Bucket Cake…..hope you enjoy it.
Patti says
Hi Jane! Hope all is well! When I got to your site to add my soup, I saw the Campbell’s giveaway - I just made this V-8 soup yesterday. Thanks again for hosting!
Jessica says
Thanks for hosting! I posted my super easy homemade almond milk recipe.
http://naturallivingsocal.blogspot.com/2012/02/easy-homemade-almond-milk.html
Winnie says
Hi Jane
I’m sharing today my “Fish-shape Sweet Challah” and my “Chocolate Cake with Strawberry Mousse”
thanks you for hosting this party each week(!) and wishing you a wonderful week
Winnie
This Vintage Grove says
Thanks for hosting! This is my first time linking up!
Miz Helen says
Good Morning Jane,
I am sharing my Rosemary Pork Roast in the Slow Cooker today. Hope you have a great week and thanks for hosting!
Miz Helen
Tessa Domestic Diva says
I always vacillate on what to share here, as I know allergy friendly is not your focus! I have attempted to pick a couple of recipes that might still appeal!
This week I shared a favorite condiment that is ridiculously easy to make: mayonnaise!
I also shared a healthier treat that is loaded with protein: Sugar Free Flourless Chocolate Chip Cookies.
Thanks for hosting yet another week!
Leah says
That crockpot cheesecake looks good. Heading over there now!
Elsa says
Linking up brownies today! 🙂
Emily @ Random Recycling says
Hi Jane!
I linked up my Whole Wheat Chocolate Chip Cookies. So many great recipes to try here.
Mrs. T says
Thanks for hosting!! Have a great week!
Susan @ The Weekly Sweet Experiment says
Thanks for hosting!
Amber says
Happy Monday,
This week I am sharing two recipes: (1) a very sweet, decadent, vegan, cane-sugar free treat that will seriously knock your socks off! Coffee flavored, maple sweetened coconut whipped cream (or mousse). Everyone that has tried this claims it tastes like a mousse or pudding, but it can also be used as a whipped cream or icing for cake/cupcakes, and (2) a super easy, basic marinara sauce (creating no kitchen waste).
Have a great week.
Be Well,
-Amber
Coffee Mousse: http://www.thetastyalternative.com/2012/02/mocha-up-your-whip-vegan-mocha-whipped.html
Sauce: http://www.thetastyalternative.com/2012/02/super-simple-super-tasty-marinara-sauce.html
Trish - Mom On Timeout says
Thanks so much for hosting and for featuring my Chicken Cordon Bleu recipe.