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Strawberry Cream Cheese Icebox Cake is the perfect recipe for quick, easy and delicious! It’s put together in a matter of minutes, there’s no baking necessary and it can be made ahead of time too. It starts with graham crackers that are drizzled with chocolate syrup then fresh whipped cream, cream cheese and powdered sugar are mixed together and smothered onto the graham crackers. I added some sweet strawberries and repeated the layers for the perfect icebox cake. You have to let this sit for at least two hours, however the longer you do, the softer the graham crackers get. We tried ours after two hours and I liked that the crackers were still a little crunchy, however the kids liked it when they were softer. Either way, it’s delicious!
For the full recipe and step-by-step photo instructions please visit Flour Me With Love!
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