Welcome to
Melt in Your Mouth Monday!
If any of you are from the New England area,
be sure to enter my new giveaway!
Prize:
2 tickets to the Hood New England Dairy Cook-Off
along with a
one night stay at The Wyndham Garden Hotel
in Providence, RI
(October 20-21, 2012)
Click HERE to enter!
Here are the 3 most viewed recipes from last week’s Blog Hop!
#1
Easy Cheesy Potatoes from Cozy Home Scenes
#2
Chicken Terrific from Cooking with K
#3
Homemade Gummy Treats from Pint Sized Baker
Hi Jane,
I just love Kay’s Casserole, it is awesome. Hope you have a great week and thanks for hosting!
Miz Helen
HI,
I shared my recipe for Tomato Soup and an article about How Your Morning Cereal Can Be Making You Sick.
Check out my new online cooking class: go grain-free
http://realfoodforager.com/new-online-cooking-class-go-grain-free/
Thanks for hosting!
I hope you had a great week. Thank you for featuring my Homemade Gummy Treats. I’m adding your button to the post. Thanks for the party.
Thanks for hosting Jane :)
Hope you had a wonderful weekend! Thanks for hosting another week!
Hello and thank you for hosting.
This week I am sharing a delightful vegan double chocolate cake.
Free of: gluten, dairy, eggs, soy, cane-sugar, and nuts) - contains coconuts
http://www.thetastyalternative.com/2012/09/delightful-vegan-double-chocolate-cake.html
Have a great week,
-Amber from The Tasty Alternative
Thanks for the linky Jane. I shared the recipe for Nutella Banana Bread
Thanks for hosting Jane, have a great week!
Happy Monday everyone! Glad to have found the hop. My blog is relatively new and today I’m sharing our family’s favorite recipe for stuffed peppers. Looking forward to checking in on everyone’s posts.
Thanks for hosting - have a great day!
Linda
Thank you so much for hosting this party each week and for featuring my Easy Cheesy Potatoes. I hope everyone who tries them enjoys them as much as my family does!
Thanks for hosting Jane! Hope you have a great week!
Thanks for hosting Jane! I hope you have a good week.
Thank you for hosting :)
Jane, thank you so much for sharing these great recipes and for providing the linky!
I hope you are well!
Hug´s,
Verena
Homemade gummy treats? COOL. My kids should love that one.
This week I’ve shared a recipe for what I call “Posh Patty Pan Squash, Thai Inspired.” It’s a sauteed patty pan squash with some Thai flavourings. It makes for a quick and easy fix for a Thai craving :)
It’s GF, EF, SF, nut and sugar free.
Thanks for hosting!
I’m sharing how I juice grapes for jelly making and then the Fresh Tomato Pasta - Healthy Summer Recipe.
Thanks for hosting!
We also host a blog hop called Eat Make Grow and are always looking for quality bloggers to submit their links.
Stop on by if you get the chance:
http://foyupdate.blogspot.com/search?q=eat+make+grow&max-results=20&by-date=true
Foy
Baked Churros really do melt in your mouth so I couldn’t resist posting them. Thanks for hosting. :)
Thanks for hosting - first time linking up. Baked Orange Chocolate Chip Donuts - 173 calories
Hi Jane, thanks for hosting. I shared Apple Pancakes with Apple Cider Syrup and Taco Chicken Fingers. Have a great week.
Thanks for hosting!!
This week I’m posting a recipe for Roasted Garlic & Sweet Potato soup. it’s a hearty nourishing soup to warm up with this time of year. It’s gluten free and the chicken broth can be replaced with vegetable broth for those who are vegan.
Hope you all enjoy!!
Hi!
Thanks for letting me share my own recipe of tasty and delicious
Sweet n’ Healthy Quinoa Salad!
Here’s the link:
http://www.momessentials.net/sweet-n-healthy-quinoa-salad/
Thank you for hosting and letting me share my delicious rum cakes :)
Hi Jane,
Today I’m sharing Buckeyes you can eat and ones you can’t! The ones you can eat are from an old but good recipe…”Melt in Your Mouth,” good!
Thanks for hosting!
Have a wonderful night!
Just found this website! So many delicious looking recipes! Just shared a quick and easy delicious pumpkin cake that takes just minutes from start to finish to make and eat! :) Thanks for letting me share.