Comments

1. 1
   Aimee @ ShugarySweets says:
   March 25, 2012 at 8:32 pm

   Jane, did you get a new look here? I like it! I may be slow at noticing :) Thanks for hosting!

   Reply
   • 2
     Jane says:
     March 25, 2012 at 8:37 pm

     Hi Aimee,
     Yes, I did. Thanks!

     Reply
2. 3
   Trish - Mom On Timeout says:
   March 25, 2012 at 8:40 pm

   Thank you again for the feature! I’m off to check out those other features - they look amazing!

   Reply
3. 4
   This Vintage Grove says:
   March 25, 2012 at 8:52 pm

   I am leaving another crockpot dinner!!!

   Reply
4. 5
   Jill@RealFoodForager.com says:
   March 25, 2012 at 9:23 pm

   Hi,
   I shared a recipe for egg drop soup, an article about juicing and a juice recipe.

   Thanks for hosting!

   Reply
5. 6
   Lyuba says:
   March 25, 2012 at 9:32 pm

   Thank you for the great party!

   Reply
6. 7
   Halle @ Whole Lifestyle Nutrition says:
   March 25, 2012 at 10:07 pm

   Thanks for hosting! Today I am sharing my parmesan quinoa bites. They are perfect for snacking or make a great appetizer at any get together.

   http://wholelifestylenutrition.com/recipes/appetizers-snacks/parmesan-quinoa-bites-holistic-recipe/

   Reply
7. 8
   Anita says:
   March 25, 2012 at 11:00 pm

   I have shared Crunchy Pecan Chicken. Thank you for hosting!

   Reply
8. 9
   Paula @ Whole Intentions says:
   March 25, 2012 at 11:00 pm

   Hi Jane,

   I’ve decided to share Sugar-Free Strawberry Smoothies
   for a cold treat. But for a healthy slice of bread to go with a warm dish, I’ve shared Basic Sourdough Bread
   that’s simple, soured, and satisfying.

   Thanks for hosting!

   Reply
9. 10
   Winnie says:
   March 26, 2012 at 2:16 am

   Good Morning Jane
   Thank you for hosting this party, and wishing you a wonderful day
   Winnie

   Reply
10. 11
    Diane says:
    March 26, 2012 at 6:05 am

    Good Morning! Today I have shared whole wheat brownies. Have a great day. :)
    http://mamaldiane.com/?p=2223

    Reply
11. 12
    angie says:
    March 26, 2012 at 7:42 am

    Thank you for always being such a gracious Hostess, Jane! :) Have a great day!

    Reply
12. 13
    Katie says:
    March 26, 2012 at 8:33 am

    Thanks for hosting, Jane.

    Today I shared a post about how to dye Easter eggs using foods you already have around the house. It is easy and quick. I also brought along a recipe for fresh, grass-fed steak with fresh herbs that was a family hit.

    Reply
13. 14
    Our Heirloom Life says:
    March 26, 2012 at 9:26 am

    Thanks for hosting this wonderful blog hop! I posted a recipe for open faced chicken meatball subs. YUM!

    Reply
14. 15
    Rill says:
    March 26, 2012 at 9:35 am

    Thanks for hosting!

    On my menu this week is Amarillo Stuffed Zucchini with Fried Bananas. The bananas are so simple but taste completely awesome!

    Reply
15. 16
    Bree says:
    March 26, 2012 at 11:07 am

    I love these! I posted the Skinny Honey Sesame Chicken-one of my most popular! :)

    Reply
16. 17
    Jan says:
    March 26, 2012 at 12:42 pm

    Thanks for hosting! I’m off to check out that skinny honey sesame chicken … may have to kick something off the menu to give them a try!!

    Reply
17. 18
    Amber says:
    March 26, 2012 at 4:36 pm

    Happy Monday and thanks for hosting,

    This week I am sharing 2 fun recipes…

    (1) A fun and healthy way eat pasta: but GRAIN FREE! Sun dried tomato and artichoke heart “zoodle” pasta (made with zucchini noodles). Sooo yum! (Also Vegan, Dairy Free, and Gluten Free).

    http://www.thetastyalternative.com/2012/03/sun-dried-tomato-and-artichoke-heart.html

    (2) Have any leftover pumpkin puree? Here’s a great use for it: grain free, gluten free, dairy free, cane-sugar free, soy free, gum free pumpkin bites with vegan maple whipped cream!

    http://www.thetastyalternative.com/2011/10/pumpkin-pie-bites-with-maple-coconut.html

    Have a great week
    -Amber

    Reply
18. 19
    Ali says:
    March 28, 2012 at 11:11 am

    I Love the new look of your blog! It looks great. Thanks once again for hosting :D I am sharing Orange Balsamic Chicken and Strawberry Bread. Have a great week!

    Reply
    • 20
      Jane says:
      March 28, 2012 at 7:32 pm

      Thanks Ali!

      Reply

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