Geeze! I can’t believe I’ve been doing this Blog Hop for one year now!
Thank you so much for submitting your recipes! I really appreciate it!
I always look forward to seeing what you’ve been up to in your kitchens!
Check out the 3 most viewed recipes from last week’s Blog Hop!
#1
Homemade French Vanilla Cofee Creamer from Skinny Mom’s Kitchen
#2
Reese’s Peanut Butter Hearts from Flour Me With Love
#3
Cabbage and Sausage Stew from Miz Helen’s Country Cottage
I have one Giveaway going on!
If you’re into cookbooks, check it out!
Illustrated Step-By-Step Baking (ends 2/16)
Trish - Mom On Timeout says
Thanks so much for hosting each week! Hope you have a wonderful Valentine’s Day!
Lisa~~ says
Congrats on one year of your hop and thanks as always for hosting.
Lark says
Thanks so much for Hosting Jane!
Jessica says
Thanks for hosting! I posted my recipe for cultured ketchup.
http://naturallivingsocal.blogspot.com/2012/02/fish-sauce-free-cultured-ketchup.html
Kim says
Thanks for hosting! Everything looks delicious!
Winnie says
Hi Lisa
I’m sharing today my “Neapolitan 5-layer Birthday Cake”
Thank you for hosting this pary and hope yo have a wonderful week
Winnie
Jocelyn says
Thank you so much for hosting each week:-)
Aimee @ ShugarySweets says
Jane, thanks for hosting, hope you have a great week! Love starting my Mondays with ya!
Jill@RealFoodForager.com says
Hi,
I shared a recipe for braised short ribs with gravy (SCD/GAPS), Valentine Day Linzer Hearts. Also, an article about the new science on the dangers of sugar, and I tried to answer the question: are grains toxic or safe?
Thanks for hosting!
Miz Helen says
Good Morning Jane,
Thank you so much for the feature today, what a great surprise! I am sharing my Hershey’s Chocolate Cake this week. Hope you have a wonderful week and thanks for hosting.
Miz Helen
Lisa says
Thanks so much for the feature Jane and congratulations on your one year anniversary!
Katie says
Thanks for hosting!
I shared 5 tips for whole foods on a budget and a recipe for cherry almond baked oatmeal.
Katie
The Better Baker says
Thanks Jane for hosting another fun party. Congrats on that one year anniv. =) I linked up Valentine Monster Cookies. Trust you’ll enjoy a SWEET Valentine’s Day with those you love most. XO
Susan @ The Weekly Sweet Experiment says
Congratulations on a year of great parties! Thanks for hosting.
Kyna says
I feature a recipe every Monday on my blog from either myself, or another one of my readers…I can’t wait to start sharing my weekly recipe on your blog hop! Thanks!
Anita says
Jane, I have shared Blueberry Crown Muffins. Thank you for hosting!
Emily @ Random Recycling says
Hi Jane, I’m visiting from Boston Parent Bloggers.
I shared my Red Beet Pancakes this week.
Love the collection of recipes here!
~Emily
Amber says
Happy Monday,
This week I am sharing some fun Valentine’s Day inspired raw carrot cake cookies!
Have a great week,
–Amber
Amber says
Happy Valentine’s Day!!
This week I am also sharing a pink peppermint vegan ice cream sandwich. Just a little treat for my sweethearts.
Have a beautiful day!
Hugs,
-Amber
Dusti says
Thanks for hosting, I link up every week. I would love for you to check out my blog and follow me.
http://wanttogetcrafty.blogspot.com
Dusti