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Illustrated Step-By-Step Baking Cookbook Giveaway!

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THIS GIVEAWAY IS OVER!

 

This has got to be one of the coolest cookbooks on my shelf! 
 
I LOVE the step-by-step colored photographs!

 

Illustrated Step-By-Step Baking

easy-to-follow recipes with more than 1,500 photographs

By Caroline Bretherton

 

Check out these step-by-step photos on how to make Biscotti!

 

 

When I saw how easy this is to make and realized that I had all the ingredients, I got started on these yummy treats right away!  It’s hard to see in this photo, but I really like the colorful icons in the upper left corner that tell you how many servings the recipe makes, how long it takes to prepare and bake, and how long you can keep them in your freezer.  For the Biscotti, it makes 25-30, prep time is 15 minutes, baking time is 40 - 45 minutes, and you can freeze them up to 8 weeks.

 

This is how mine turned out!  Dave and I loved them!  They also have 3 other versions of Biscotti on the next page (Hazelnut and Chocolate, Chocolate and Brazil Nut, and Pistachio and Orange).  Yes, my friends, I will be trying another kind when I have time!

 

Check out some of the other recipes in the book!

 

Apple Pie

 

Sourdough Bread

 

Bagels

 

This cookbook also has Beef Wellington (you know, the dish that they always make on Hell’s Kitchen?!)  There is also some savory dishes which include Chicken Pot Pie, Beef and Ale Cobbler, and Feta Filo Pie to name a few.

 

Author Caroline Bretherton has done an amazing job with this cookbook!  Any foodie would be excited to cook from it!  Whether you’re a beginner or an accomplished baker, you’ll love this cookbook!  I do!

 

Check out the “Look Inside” feature to see more great photos in the book at Amazon!

 

 
The price for this book is not supposed to be $124.99. Barnesandnoble.com sells it for $22.86.
 

Would you like to win a copy of Illustrated Step-By-Step Baking?

 

Here’s what you need to do to enter!

 

Mandatory Entry: What recipe would you like to see with step-by-step photos that you’ve never made before?  Be sure to comment below. Don’t forget to include your email address in the designated email box in your comment.

Optional Entries (eligible after completing the mandatory entry above)

You can do any or all of the following entries below for one extra entry each. The only thing you can do once per day is tweet the giveaway! Please leave a separate comment (below) for each that you have done.

2.  Follow Make Ahead Meals for Busy Moms on Google+.  (The badge is at the top of the side bar.)

3. “LIKE” Make Ahead Meals for Busy Moms on Facebook.

4. Mention this giveaway on Facebook using the button at the top of this post.

5. Follow me (@JaneDoiron) on Twitter.

6. Tweet this giveaway using the button at the top of this post. (You can tweet once a day!)

7. Subscribe to my blog via email and never miss a post! (You’ll find it at the top of my sidebar.)

8. Follow me on Networked Blogs.

9. Stumble this giveaway using the SU button at the top of this post.

10. Follow me on Pinterest.

THIS GIVEAWAY ENDS ON THURSDAY, FEB. 16 AT 5 PM EST! THIS GIVEAWAY IS OVER! It is open to the U.S. only. The winner will be chosen by random.org and will be contacted by email. Please respond within 48 hours or a new winner will be chosen. To be fair to everyone, the comments not meeting the requirements will be deleted. Good luck!

*I received a copy of Illustrated Step-By-Step Baking for the purpose of this review/giveaway. The comments in this post are 100% my own.



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Comments

  4. 4

    says

    so many things I’d like step by step pictures for….something new for dinner, for my family. What that is I don’t know, but I would know when I saw it 😉

    Reply
  18. 18

    Sue Feely says

    For me it would be the sourdough bread! I saw this cookbook in the store; lovely, lovely, lovely! The step by step instructions are fantastic, its like having someone beside you showing you exactly what to do (which is what I need especially when it comes to bread baking! Thanks!

    Reply
  38. 38

    Joni Owada says

    I would like to see some GF recipes in it as well as some healthy
    whole wheat type of things like WW tortillas, and WW bread etc.

    Reply
  54. 54

    Stephanie says

    I watch Hell’s Kitchen and I’ve always wanted to try Beef Wellington, but I’m pretty intimidated by it. It seems simple, but I’d love to see the step by step instructions. Thanks for the chance!
    mrshud at cox dot net

    Reply
  82. 82

    Terri S. says

    I would like to see step-by-step photos of how to make a Mardi Gras King Cake and also beignets. Our friends go to New Orleans for Mardi Gras every year and say both of these are so delicious. I’d love to make them for my family & friends. :-)

    Reply
  100. 100

    Lyn H says

    Blueberry pie that is made with a homemade flaky crust and not a store bought version! Then I would give it to my graduate school aged daughter who has only mastered fondue dinners on her own. Would love for her to venture away from the take-out dinner mode!

    Reply
  118. 118

    Cathy says

    I used to make sourdough bread with my mom years ago, but not in many, many years. Would love to make it again in honor of my mom.

    Reply
  178. 178

    Cat says

    I would like to see step by step photos for making pretzels or pizza dough (haven’t gotten down baking bread just yet…)

    Reply
  240. 240

    Brandi Davis Bryant says

    Thanks for the chance to win this awesome looking cookbook. I would have to say the recipe I would want most is the apple pie. This is my husbands favorite dessert. I would love to have the step by step for making one. Thanks

    PS Good luck everyone!

    Reply
  258. 258

    Kristi says

    I would love to see recipes for either lefse or kringle (scandinavian recipes). My mom and grandma used to make them and they passed away before I coulld learn.

    Reply

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