February is National Canned Food Month and Cans Get You Cooking is celebrating all month long on Cooking Channel. Throughout February, tune in to Cans Make the Meal with Kelsey Nixon, a 30-minute special during which Kelsey Nixon takes viewers down the canned food aisle, shares fun canned food facts, and creates four delicious recipes inspired by her Cantry. Cans Make the Meal with Kelsey Nixon will air all month long. For air dates, visit CansGetYouCooking.com.
If you can’t tune in to Cooking Channel, the segment and recipes featured in the special will be posted on HERE.
While putting together this post, I discovered this Peaches and Cream Cheesecake bars from Cans Make the Meal with Kelsey Nixon! I’ve got to make them!
Get the recipe HERE!
For more information about how you can get cooking with cans, visit: www.CansGetYouCooking.
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Disclosure: I am being compensated to share a series of 5 posts about the Cans Get You Cooking program. I am disclosing this per FTC guidelines.






The peaches and cream cheesecake bars sound yummy! I like the convenience of using canned items like beans and tomatoes in chili. It would be a lot more work w/o them!