Sloppy Joes

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    Whenever I talk about make-ahead meals, I tell people about my #1 go-to recipe…Sloppy Joes. This recipe is in my cookbook and it’s one of our favorites.  You can cook it and freeze it in different size portions to fit your family.  I have sent Matthew back to his dorm with frozen Sloppy […]

Corned Beef and Cabbage

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I’m not Irish, but my husband is. I only make Corned Beef and Cabbage around St. Patrick’s Day because my boys are not big fans. If you’ve never tried this before, it’s very easy to make. It just takes a while to cook (1 hour per pound). This boiled dinner is high in sodium, so […]