With the weather turning warmer we are enjoying a lot more salads. I know there are a lot of savory salads with fruit and was anxious to try one myself. I decided to try an easy one like the Blood Orange Salad being that it’s sweet, tart and savory. We really enjoyed this and will definitely be having it again. Being that I love cheese, I think I’d actually like some crumbled on top. If you’re looking for a new, refreshing and delicious salad then be sure to try this one!
Blood Orange Salad
Ingredients
- blood oranges
- 2 Tbsp. Extra Virgin Olive Oil
- fresh basil leaves, torn and thinly sliced
- salt and ground pepper
- pomegranate seeds
Instructions
- Peel the oranges, removing all of the bitter white pith.
- Thinly slice the oranges; remove pits.
- Arrange the oranges on a plate.
- Drizzle with the olive oil and season with salt and pepper.
- Sprinkle on pomegranate seeds.
- Garnish with the basil and serve.
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